Cordyceps, The Silver Lining in Battling Diabetes

As the increasing prevalence of diabetes reaches epidemic proportions worldwide, diabetic nephropathy and associated end-stage renal failure will be an unavoidable major health burden to not only individuals with diabetes and their families, but also to the health systems both in developed and developing countries.

Diabetes is a chronic disease that occurs when the pancreas is unable to produce insulin which keeps blood sugar level under control. There are three main types of diabetes – Type1, Type 2, and Gestational diabetes. Type 2 diabetes is more common in adults, it can be managed with non-insulin medications. In this type, the body does not make good use of the insulin it produces. It accounts for 90% of diabetes cases.

In the present day, the treatment for diabetes consists of medication, diet, and insulin. The major concern in the treatment of diabetes is to keep the blood sugar levels within the normal range with minimum fluctuations to low or higher levels.

Cordyceps is of high medicinal benefit as it contains a unique type of sugar that may help to combat diabetes. Cordyceps has been proven to be most effective against type 2 diabetes.

Cordyceps keeps the blood sugar levels within a healthy range by mimicking the action of insulin. Insulin as we know is the transporter hormone that transports the sugar glucose from the blood to the cells to produce energy. Without this action the glucose sugar stays in the blood and is the cause of diabetes. Therefore, it is important for people with diabetes to keep their blood sugar levels under control.

Cordyceps have been shown to reduce sugar levels in the blood by mimicking the action of insulin. In several studies in diabetic mice, the cordyceps have been shown to have decreased blood sugar levels.

Cordycepin, a compound found in cordyceps, regulates blood sugar levels in alloxan-induced diabetic. In a recent study examined the hyperglycemic effects of Cordyceps militaris.

Results show that cordycepin, in particular, had a beneficial effect on glucose absorption and could be used as a therapeutic agent in the treatment of diabetes.

According to the Journal of Diabetes Investigation, diabetic nephropathy and associated renal failure are major health concerns for those struggling with diabetes. Taking a cordyceps supplement could lessen your chances of developing kidney issues as a result of diabetes.

Scientific proof of the effects of the Cordyceps mushroom seem to be quite promising and coincide with traditional practices in Sikkim and other parts of India, China, Nepal and Bhutan.

With the rising of diabetic rate, Pristine Farm recently launched Freshly Cooked Premium Cordyceps. This Nutrigrade A product is made of 30g Cordyceps, 1 Whole Premium French Poulet Chicken, Dang Shen, Yu Zhu, Red Dates, Wolfberries to help battle diabetes.

It took the team a long time for preparation and testing to maximize the nutrition content. It can also be a great gift to show your love and appreciation or to celebrate the people that you care the most in life, especially for moms who just gave birth.

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